I made something last night that made my tummy and my taste buds very happy!
I found it on Pinterest (follow me here).
It's Chicken Enchilada Puffs
1 package jumbo crescent rolls
3 oz cream cheese
1/2 cup Mexican blend shredded cheese
3/4 cup cooked chicken (diced or shredded)
1/3 cup enchilada or taco sauce
2 teaspoons enchilada or taco seasoning mix
1/4 cup Mexican shredded cheese for sprinkling
Preheat oven to 375 degrees and line cookie sheet with aluminum foil and spray with no-stick spray.
Place cream cheese and 1/2 cup Mexican cheese in small bowl and microwave for about 30-40 seconds, to soften.
Add seasoning mix, sauce, and chicken to cheese mixture and stir until combined.
Unroll crescent rolls on prepared pan.
Scoop 1 large heaping tablespoon of chicken mixture into the center of the two short ends of the crescent roll.
Pull outer corners of the crescent roll over the chicken mixture, and then pull the long end over, completely enclosing the filling.
Sprinkle tops of puffs with additional shredded cheese.
Bake for 15 minutes, or until golden brown
Is your mouth watering yet?
While husband and I were eating, we both took a bite of our fresh from the oven food and both let the steaming hot food fall from our mouths back onto our plates.. Simultaneously! So beware, cause they are hot!!
Yummy cream soda
Speaking of pinterest recipes... A few months ago, I pinned and re-pinned a ton of recipes and decided to print them out along with pictures and make my own cook book! And I'm so glad I did!
Happy pinning :)